Salmon Burger with Wasabi Mayo

I found an interesting recipe for salmon burger, so I decided to try it out.

Ingredients:
1 fillet salmon
1/4 pound ground pork
1 small onion
1 egg
1 small potato



The ingredients combined:

Formed into patties:

My burger actually tasted a lot better than it looks here. I made wasabi mayo and added the usual fixings.

Even J enjoyed the salmon burger and he doesn't like fish. I think the combination of the pork and salmon made it really tasty.

Valentine's Day Creme Brulee

J spent the day at the track, so we decided to celebrate Lover's Day the following week, but I decided to make creme brulee for dessert. Just so we had a little somethin' somethin'. I thought it turned out too sweet, but J liked it. Notice how I made an attempt to form heart shapes with the caramelized sugar.

Setting:



Ready:

Giant Prawns Steamed in Sake

My aunt gave me 10 giant prawns. They were huge (the size of my palm). I decided to bust out my steamer and steam the prawns along with some gai lan (Chinese broccoli).





I steamed the prawns in some wine sake, along with ginger, oyster sauce, salt and pepper. I topped it off with an egg and green onions.





Five prawns were enough to fill me up.