Spice Rubbed & Honey Glazed Chicken

I used the recipe from Week of Menus (via Tastespotting).

The Players:


I ran out of Cayenne, so I used crushed red peppers instead.

Marinade:



Cooker:


Next time, line the pan with foil instead. It will be juicier that way.

The Glaze:



The Meal:

Blackberries, baby!

I love the summertime and all the produce available at this time o' year!

Pizza + Beer + Game 1

What's for dinner? Pizza served with a beer, of course!

Cantaloupe & Avocado Salad

Tuna Sandwich & Caprese Salad