Brunch, movie, pizza, Pinkberry, molecular gastronomy and Mom's banh xeo.
GASTRONOME also happened to be the word of the day. So fitting! Here are some of the foods I enjoyed on my birthday (all taken with my camera phone):
Mimosa at brunch (double the cava)
Dinner at Baumé (very cute restaurant in Palo Alto). We had the 12-course découverte tasting menu. It was a lot of fun!
My mom is in town, so on Sunday she made one of my favorite Vietnamese dishes - banh xeo - which is a crepe with pork and shrimp inside. Delish!
There were other deliciousness I ate to celebrate my birthday, like pizza, Pinkberry, a great coffee/chocolate ice cream cake and a vietnamese jelly dessert. - no photos though.
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