Showing posts with label shrimp. Show all posts
Showing posts with label shrimp. Show all posts

Monday, January 2, 2012

Quick & Easy Shrimp Scampi


Thursday, August 26, 2010

Yakisoba Noodles w/ Shrimp & Veggies



Ingredients:
Veggies of choice (Snow peas & red bell peppers)
Shrimp
1 Tbsp Oyster Sauce
1 Tbsp Soy Sauce
1 Tbsp Canola
1/4 cup water or more if needed



Cook shrimp in oyster sauce.  When cooked, remove from pan.  Saute veggies and remove from pan.  Add oil in pan, add yakisoba noodles and then add the water.  Let sit in pan until noodles become soft. Once noodles are soft, continue to sautee them them and add soy sauce.  Once noodles are ready, add veggies and cooked shrimp to pan. 

Sunday, August 1, 2010

Mango Salad

Perfectly refreshing dish for a hot summer day:


1 green mango
shrimp
basil
fish sauce

Wednesday, June 17, 2009

Friday, April 24, 2009

Shrimp Pasta in Garlic Butter







We don't scrimp on the shrimp! I had this with half a bottle of moscato bianco I got in Sonoma last month. I drank too much too fast and went to bed. J called me a lush the next day.

Friday, March 27, 2009

Shrimp Steamed in Sake



Served with a bottle of beer.

Saturday, February 14, 2009

Giant Prawns Steamed in Sake

My aunt gave me 10 giant prawns. They were huge (the size of my palm). I decided to bust out my steamer and steam the prawns along with some gai lan (Chinese broccoli).





I steamed the prawns in some wine sake, along with ginger, oyster sauce, salt and pepper. I topped it off with an egg and green onions.





Five prawns were enough to fill me up.

Sunday, November 16, 2008

Yaki-soba Noodles w/ Snow Peas, Shrimp & Bell Peppers

I've never cooked yaki-soba noodles and did not plan to. J and I took a walk to Nijiya Market, which is a couple of blocks from our house. I found the noodles, and decided to try them out.


Excited about finding Yaki-soba noodles


Grabbing snow peas.


Reaching for the bell peppers.

(Why did we have a camera with us at the market? J and I took a walk to practice shooting with the DSLR camera. I'm supposed to learn how to take pictures for his upcoming 24-Hrs LeMons race.)

We used to go to this Japanese restaurant back in MD, and I would order a yaki-soba dish. But, that was the only restaurant that I've been to who served these yaki-soba noodles. So, I was pretty excited to find them at the market.


Cooking noodles. Yaki-soba are very similar to Lo Mein.


Peeled shrimp


Washed and cut snow peas and red & yellow bell peppers


Stir-frying


Done! I added a dash of Oyster Sauce for flavor. Nothing else. It was pretty delish, if I can say so myself...hehe.